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Results 1 - 10 of 31 for jelly appetizers
Drain pineapple, reserving 2 tablespoons syrup. In a skillet, sauté all ingredients for 15 minutes on medium high heat. Transfer to a ...
Mix; bake at 300 degrees for 15 minutes; Put on cookie sheet and watch them for doneness. Warm; add meatballs and simmer all about 30 ...
Cook half the bottle of ... the jar of jelly over medium heat, then cut ... If you want more sauce, add equal amounts of chili sauce and jelly.
Mix and form meatballs. Place ... brown. Place in crock pot; pour in small jar grape jelly and small jar chili sauce. Cook for 6 hours on low.
Combine ingredients, make into balls the size of walnuts. Place on cookie sheet. Bake in oven 15 minutes at 350 degrees to brown. Drain on ...
In a large skillet, melt ... Stir in apple jelly and brown sugar. Add sausages ... until mixture thickens. Serve warm. Makes about 30 appetizers.
7. APPETIZER
Heat equal amounts of grape jelly and chili sauce in a crock pot until liquified. Stir mixture. Add hot dogs or sausages. Serve with toothpicks.
Make into small balls and place in baking pan. Cover with sauce: Bake at 325 degrees about 1 hour.
Mix first 5 ingredients; make ... chili sauce, grape jelly and water. Cook on high ... least 2 hours. May add 1 cup sour cream but not necessary.
Using your own recipe, make 1 inch meatballs. Combine jelly and chili in skillet on ... substitute barbeque sauce for chili sauce. Yield: 3 1/2 dozen.
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