APPLE CRISP 
2 cans apple pie filling
1/2 - 1 tsp. cinnamon
1/4 c. butter, melted
2/3 c. brown sugar
2/3 c. flour

Grease 13"x9" pan. Preheat oven to 400 degrees. Place fruit in pan, sprinkle cinnamon over apples. In bowl, combine melted butter, sugar and flour until crumbly. Sprinkle over fruit. Drizzle 2 tablespoons water on top. Bake at 400 degrees for 20 to 25 minutes.

recipe reviews
Apple Crisp
   #77970
 Jennifer (Kentucky) says:
Very easy and very good :) Just made a batch to take to my parents house tonight when my family goes to visit :)

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