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CRANBERRY WALNUT BREAD | |
2 c. flour 1 1/2 tsp. baking powder 1/2 tsp. baking soda 1 c. sugar 1 c. cranberries (cut in half) Juice & rind of orange Boiling water 2 tbsp. butter 1 egg, beaten 1 c. walnuts, chopped Sift dry ingredients together. Add boiling water to orange juice, butter and rind to make 3/4 cup liquid. Combine liquid and egg with dry ingredients. Fold in cranberries and nuts. Bake in buttered bread pan at 350 degrees for 1 hour. |
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