1/3 c. packed brown sugar
1 c. all-purpose flour
1/2 c. chopped walnuts
1/3 c. butter, melted
1 (8 oz.) pkg. cream cheese, softened
1/4 c. sugar
1 egg
2 tbsp. milk
1 tbsp. lemon juice
1 tsp. vanilla extract

Preheat oven to 350 degrees and grease an 8" baking pan.

In small bowl, mix first 3 ingredients. Stir in melted butter until well combined. Reserve 1/3 cup crumbs, pat remaining gently into pan. Bake 12 to 15 minutes.

Meanwhile, in a small bowl, with a mixer at medium speed, beat cream cheese and butter until smooth. Beat in remaining ingredients. Pour over crust, then sprinkle remaining crumbs over the top. Bake 25 minutes more, in which time it will set. Let sit until cool. When cooled, cut into 2" squares; then cut each square diagonally, making around 32 cute little triangles.