Results 1 - 10 of 24 for big brownie

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Mix all together and keep ... 20 batches of brownies. For each batch, use: ... pan. Mix together and bake at 350 degrees for 15 to 20 minutes.

Place the chocolate and butter in pan over medium heat to melt. Add sugar; mix and cool. Add eggs, 1 at a time and beat with a spoon. Add ...

Spray two large roasting pans ... check pans after 10 minutes and turn them or switch oven shelves to promote even baking.) Makes 7 dozen brownies.

Melt butter and chocolate in large pan over low heat. Remove pan from heat. Stir in sugar, flour, baking powder, vanilla and nuts. Add the ...

Bake 25 minutes at 350 degrees. Beat sugar, butter, eggs and vanilla. Add chocolate. Blend in flour and salt. Stir in nuts. Spread in 15 x ...



Preheat oven to 325°F. Melt butter and chocolate together in microwave. Add sugar and mix until cooled a bit. Beat in eggs one at a ...

Make the pudding, add the cake mix and mix. Put into pan, scatter chocolate chips and nuts. Bake at 350 degrees for 25 minutes.

Heat oven to 350 degrees. ... bowl, combine all brownie ingredients; beat about 75 strokes ... Brownies or Peanut Butter Brownies (see this section).

Preheat oven to 350 degrees. ... from oven and place it on a rack. When the brownies are cool, cut them into squares. Makes about 16 brownies.

Preheat oven to 350°F. Grease ... out clean. Cool in pan or on wire rack. For brownies cut into 8 rows by 6 rows. Store covered in refrigerator.

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