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SWEET-SOUR MEATBALLS CASSEROLE | |
1 1/2 lbs. ground beef 1/2 c. dried bread crumbs 1 tsp. salt 1/4 tsp. pepper 1 egg, slightly beaten 1/2 c. milk Mix the above and shape into small meatballs. Put in shallow pan and bake at 350 degrees for 30 minutes. Drain fat, add sauce and bake 45 minutes. SAUCE: 2 c. tomato juice 2 tbsp. flour 3/4 c. bar-b-que sauce 1/4 c. water Put meat in dish, add chunk Pineapple and stuffed olives. Pour sauce over all and serve with hot rice. |
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