2 cans whole green beans
2 tbsp. butter
2 tbsp. flour
Dash of salt and pepper
1 1/2 c. milk
Sm. amount of Velveeta cheese
Butter toasted bread crumbs

Melt butter in saucepan, add flour, salt, milk, and pepper. Stir until thick and creamy. Put cheese and green beans and sauce in greased dish. Sprinkle crumbs on top. Bake at 325 degrees for 30 minutes.