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Results 1 - 10 of 61 for olive sandwich spread
Put all ingredients in bowl; mix well. Put in sealed container and refrigerate at least 24 hours. It will become thick.
Mix cream cheese, olives and pecans. Add enough liquid ... a spreading consistency. Spread on bread of your choice and cut sandwiches as you desired.
Mix all ingredients. Serve over crackers or bread. (Excellent.) Can make this just as you would a grilled cheese sandwich. (Excellent!!)
Soften cream cheese and mix ... until smooth. Add olives, pecans, and olive juice and mix well. Refrigerate. ... crackers, toasted bagels, etc.
Mix in blender on blend. Makes 1 cup.
Blend softened cream cheese with mayonnaise until well blended. Stir in remaining ingredients. Refrigerate.
Mix tuna, eggs, olives, onion and mayonnaise. Trim ... sides of bread. Spread generously with tuna mixture. Top ... over top of sandwich. Arrange on baking sheet. ... (Can make day ahead).
Put eggs, onion, olives and pecans through food grinder or processor. Mix well with mayonnaise. This yields about 1 1/2 pints of spread.
Mix ingredients in order given, refrigerate and spread on bread.
Mix all together. Spread on small buns.
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