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TOP CRUST ONLY APPLE PIE | |
4 1/2 c. sliced apples (or desired fruit) canned or fresh peaches are good 1 tbsp. sugar 1 tsp. cinnamon 3/4 c. melted butter 1/2 c. sugar 1 egg 1/2 tsp. baking powder 1 c. flour Pinch of salt Put apples in a greased 9 inch pie plate. Sprinkle the apples with 1 tablespoon of sugar and 1 teaspoon of cinnamon. Mix melted butter, 1/2 cup sugar, egg, baking powder, flour and salt. Pour the mixture over the fruit. Bake 40-45 minutes in 350 degree oven. Serve warm. |
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