Results 1 - 10 of 97 for fried potato wedges

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Wash potatoes and cut into 8 wedges. Mix remaining ingredients together. Arrange potato wedges, peel side down in ... broil for 2 to 5 minutes.

Bake potatoes, cut each one into 6 wedges. Heat 2 to 3 ... time 2 to 3 minutes or until golden brown. Drain. Serve immediately. 4 to 6 servings.

Wash unpeeled potatoes. Halve unpeeled ... 3 or 4 wedges. In a 12 inch ... until hot. Add potato wedges, onion, salt, and pepper. ... bacon drippings are used.

Lay potatoes in baking pan and pour oil over them. Sprinkle the other ingredients over potatoes. Baking/cooking time: 45 minutes. Oven ...

Or 1 teaspoon Lawry's seasoned salt. Arrange potatoes, peel side down in shallow pan. Mix ingredients and brush on potatoes. Bake in 375 ...



Preheat oven to 400°F. Place ... even coating. Mix French-fried onions and Parmesan cheese in ... until potatoes are tender and golden brown.

In a large skillet add 1/2" oil on med-high heat. Dip shrimp in batter and fry until golden. Set aside and keep warm. Dip potatoes in ...

Slice potatoes thinly in wedge or optionally in French fry shapes. Sprinkle the potatoes with shredded onion, if using. Fry in hot oil at ...

Heat oven to 400°F. Prepare potato wedges according to package directions for ... buttered or cooking sprayed casserole dish. Bake 15 minutes.

Heat oven to 500°F. Spray 15x10x1-inch pan with non-stick cooking spray (Pam). In medium bowl, toss potatoes with oil to coat. Sprinkle ...

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