| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 97 for fried potato wedges
Arrange potatoes, peel side down, in a shallow baking pan. Mix remaining ingredients together in a small bowl and brush mixture over ...
Prepare potatoes and mix oil ... before serving. Arrange potato wedges, peel side down in ... brushing occasionally with oil mixture. 8 servings.
Arrange potato wedges peel side down in baking ... oven for 45 minutes or until golden brown. Brush occasionally during baking with oil mixture.
Arrange potato wedges in shallow pan. Mix ingredients and pour over potatoes. Bake at 375 degrees for 45 minutes, brushing occasionally.
CUT THE POTATOES IN WEDGES BUT DO NOT PEEL. Combine ... brush on the potato wedges in a shallow baking ... basting occasionally with the oil mix.
Coat 13 x 9 inch ... in 1/8 inch wedges. Place wedges in a ... Information: 1 serving may be exchanged for 1 bread and 1/2 fat. Yield 6 servings.
Scrub potatoes. Cut each into 8 lengthwise wedges. Arrange on a greased ... cut sides of potato wedges. Bake 45 minutes in a ... Serves 6 to 8.
Scrub potatoes. Cut into wedges (12 to 16 per potato). Brush well both sides ... Sprinkle liberally with pepper. Bake 20 to 30 minutes at 400 degrees.
59. THICK OVEN FRIES
Scrub potatoes but don't peel. ... or 6 thick wedges, each with some peel. ... oil for each potato. Shake bag, coating wedges ... Each potato serves 2.
Scrub potatoes and cut each into 1/2 inch wedges (have potatoes dry). Mix together ... and spices. Dip potato wedges into melted butter, then ... occasionally with melted butter.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables