1 small can (5 2/3 oz) evaporated milk
7 oz jar marshmallow creme
1/2 cup butter
2 cups semi-sweet chocolate chips
2 cups sugar
1/2 cup chopped nuts

In microwave bowl combine milk, butter, and sugar. Microwave on high 9-12 minutes or until soft ball forms when small amount is dropped in cold water, stir every 3 minutes. Remove cover from marshmallow creme, microwave in jar on 50% for 30 seconds or until soft. Stir into sugar mixture with chocolate chips and nuts until well blended. Pour into medium pan 8 X 10 inch. Let stand or refrigerate until firm. Cut into squares.