REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
OLIVIA SALAD (PERSIAN DISH) | |
1 whole chicken, singed, boiled, and diced into sm. pieces 4 lg. potatoes, boiled, diced and mashed 8 boiled eggs, chopped 16 oz. jar dill pickles, diced sm. 1/4 c. lemon juice 2 tbsp. olive oil 1 tbsp. salt 1 tsp. white pepper 8 oz. jar mayonnaise lite (add more, if needed) 6 oz. can peas Add all ingredients except peas. Mix to a smooth consistency. Add peas, mix but do not break peas. Set in mold. Garnish with olives, parsley or flowers. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |