Bacon Mushroom Munchies - Recipe

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BACON MUSHROOM MUNCHIES
1 lb. bacon 1 can undiluted cream of mushroom soup 1/2 loaf white or wheat bread with crusts trimmed off Roll each slice of bread with a rolling pin until flat. Cut each slice in half. Cut 1 pound of bacon in half. Spoon 1 heaping teaspoon of cream of mushroom soup on one end of each bread slice. Roll each slice up and wrap a piece of bacon around it. Bake in 350 degree oven for 15 minutes or until bacon is crisp. Spear with toothpicks.

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Bacon Mushroom Munchies

· Feb 8 · #120842

Duchess O Bacon (New York) says:

These are awesome, and I've made them several times. I have to mention that the cooking time is more like 45 minutes to an hour.

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