1 c. flour
1/2 c. butter
1 tbsp. water

Pat on cookie sheet until about 1/4 inch thick. Put into saucepan 1 cup water, 1/2 cup butter. Heat to boiling point. As you take from heat add 1 cup flour stir until smooth. Beat in one at a time 3 eggs. Add 1/2 teaspoon almond flavoring spread on crust. Bake at 375 degrees until lightly browned.

TOPPING:

1 c. powdered sugar
1 tbsp. cream of milk
1 tbsp. butter
1/2 tsp. almond flavoring

Spread on top after cool.