SOUR CREAM KRINGLES 
1 c. sugar
1 c. sour milk
2 eggs, well beaten
1 c. sour cream
2 tsp. baking soda dissolved in milk
Pinch of salt
Enough flour to handle (5 to 5 1/2 c.)

Mix all together. Roll in thin rolls and form in figure eight's. Bake at 350 degrees about 6 minutes until light brown.

 

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