Boil spareribs 1/2 hour and drain.

BARBECUE SAUCE:

1/2 med. onion
2 tbsp. vinegar
2 tbsp. Worcestershire sauce
1 c. water
2 tbsp. butter
2 tbsp. brown sugar
1 c. sugar
1 c. ketchup
1/2 tsp. mustard

Brown onion with butter. Add other ingredients and pour over spareribs. Bake 1 1/2 to 2 hours at 350 degrees. Can use this sauce with beef, pork and chicken.