Serve with vanilla ice cream ... handful of dry cake mix over bottom of pan. Drain ... 1/4 cup reserved peach juice. Bake at 350°F until light brown and bubbly.
Reserve about 4 tablespoons of peach juice in cup, drain remaining ... cinnamon and vanilla. Mix together. By hand, sprinkle dry cake mix over peach mixture until ... Cool Whip when cooled.
Lay peaches and juice in ... dish. Sprinkle dry cake mix on top of peaches. Dot ... minutes or until cobbler is golden. Serve warm with ... This makes several servings.