Results 1 - 10 of 46 for peach crumble

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Heat oven to 350 degrees. Mix cake mix (dry), butter, brown sugar and cinnamon until crumbly; reserve 2/3 cup mixture. Press remaining ...

Preheat oven to 350°F. Wash and cut the peaches. Add sugar and put them in a baking pan. Combine the dry topping ingredients (not the ...

My family said it was ... and put on serving plates. Finally, crush the caramel crackers and crumble all over the top of each serving. Enjoy!

Grease shallow pan with butter. ... into pan. Prepare crumble topping by mixing all ingredients. ... degrees for 25 minutes. Makes 4 to 5 servings.

Arrange peaches in the bottom of baking dish. Combine 2/3 cups sugar with 2 tablespoons butter and sprinkle over fruit. Then combine 1 cup ...



Butter baking dishes. Pour fruit in dish and sprinkle crumbly mixture over it. Bake at 350 degrees until golden brown.

Mix sugar and flour. Cut hard butter in until crumbly. Put peaches in a greased baking dish (12 x 8 x 2 inch) and sprinkle mixture over. ...

Arrange peaches in greased shallow baking dish. Blend remaining ingredients until crumbly. Sprinkle over peaches. Bake 375 degrees 25 ...

Mix dry ingredients together. Stir in butter until mixture is crumbly. Put peaches in bottom of 8 inch square baking dish. Cover with lemon ...

Arrange peach slices in 8x8 inch buttered ... and sprinkle over peaches. Bake at 375 degrees for 30 minutes. Top with ice cream or whipped cream.

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