Tip: Try wine pound cake for more results.

Results 1 - 10 of 12 for white wine pound cake

1  2   Next

Mix all above together with ... of pan. Add cake mixture and bake at 325 ... water 1/4 c. white wine Spoon 1/2 of the mixture ... remaining mixture over cake.

Mix all ingredients, pour into ... hour and 5 minutes or until done. Let cake cool in pan for 35 minutes before putting on cake plate then glaze.

Cut cake up and dip into wine. Layer on bottom of ... Whip. Put cake, pudding, fruit, Cool Whip in sequence until bowl is full. Cool and serve.

Use small amount of water ... with 1/2 cup white wine (Zinfandel). Use fork and punch holes in cake. Then pour glaze over ... with Boston cream pudding.

Mix ingredients. Bake in greased tube pan (angel food or Bundt pan) at 350 degrees for 45 minutes to 1 hour. Remove from pan and sprinkle ...



Mix above ingredients and bake ... mixture over hot cake just out of the oven. ... and enjoy it. Garnish with flower petals, "purple and white".

Baked in pastry, top and ... minutes. Serve with wine sauce. Pour over it just ... quarter of a pound of fresh butter, melted. Stir ... Leave out the whites of 2 eggs for the ... on while the cake is hot. Add essence of ... sugar equals two cups.

Sift together flour, salt, and ... mixture. Whip egg whites stiff and add to creamed ... hours. Sprinkle with wine while cake is warm, allow to cool, ... you never lack cake.

Cream shortening and sugar. Beat ... lemon extract, vanilla, wine, and salt. Sift flour ... hour, or until cake tests done with toothpick. Makes 2 loaf cakes.

If batter is too stiff, ... in an earthen jar, closely covered, first dipping letter paper in brandy and placing over cake before covering jar.

1  2   Next

 

Recipe Index