2 lb. lean ground beef
1 can condensed Golden mushroom soup
1 can condensed cheddar cheese soup
1 (20 oz.) pkg. frozen, fried crinkle cut potatoes
Hamburger toppings - ketchup, mustard, relish, onions, etc.

In large skillet, cook ground beef until brown. Drain off fat. Place cooked meat in bottom of 13 x 9 x 2 inch baking dish.

In medium mixing bowl, combine soups. Spread over meat in casserole.

Sprinkle frozen potatoes over top of casserole. Bake in 350 degree oven for 45- 55 minutes or until the fries are golden. Garnish with topping.