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| DELICIOUS EASY BAKED CHICKEN | |
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2 lb. chicken pieces (drumsticks, thighs..) 1 tsp. adobo 1 tsp. seasoned salt 1 tsp. pepper 1 large onion, cut up in rings 1 tsp. paprika 2 tsp. garlic powder 3 tbsp. olive oil or canola barbecue sauce (optional) Wash chicken pieces. Combine all ingredients (to your taste) in plastic bag. Add the seasoning rub to chicken pieces and let sit for 1 hour. Put chicken into a large baking dish, add onions, drizzle oil on top and bake at 325°F for about 60 minutes. Add your favorite barbecue sauce and finish baking. Submitted by: meeee | |
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recipe reviews #185741
Linda (Pennsylvania) says:
This was very good! I didn't have adobo or seasoned salt, so I substituted a packet of Lipton dry onion soup mix and added onion powder, green onions with tops, and placed Yukon Gold Potatoes all around the 4 very large chicken thighs. I set it at 425°F and baked them for only 45 minutes, turning the chicken over in the middle of the baking time. Didn't add any salt due to hubby's high BP, but can be salted to taste. Both chicken and potatoes were done and the chicken was tender and juicy. Would've added some baby carrots, but didn't have any. Might try adding the BBQ sauce next time. Yummy!
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