1/4 c. butter
2 tbsp. sugar
2 c. Bisquick
2/3 c. milk

GLAZE:

1/4 c. any flavor jelly
2/3 c. powdered sugar
1 tbsp. water
1/4 tsp. vanilla

Mix butter, sugar and Bisquick until crumbly. Stir in milk until dough forms; beat 15 strokes. Drop by rounded tablespoons 2 inches apart onto greased cookie sheet. Make shallow well in center of each with back of spoon. Fill with jelly. Bake 10 to 15 minutes, drizzle with glaze.