Freezer Slaw - Recipes

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Results 1 - 10 of 98 for freezer slaw

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1. FREEZER SLAW

Mix and let stand 1 ... chopped. Boil 1 minute. Cool to lukewarm, then pour over slaw. Seal for freezer. Will keep in refrigerator for 1 week.

2. FREEZER COLD SLAW

Shred cabbage and add salt. Let stand for 1 hour; drain off all juice and discard juice. Add onion, carrots, and green pepper. Make a syrup ...

3. FREEZER SLAW

Soak first 4 ingredients in ... cool. Pour over slaw after you put slaw in freezer containers. (We drain some of ... thawing and before serving.)

4. COLE SLAW FOR FREEZER

Mix and let set 1 ... Dressing over Cole Slaw and mix. Put in container ... Slaw, remove from freezer. Let thaw for a ... unused portion if desired.

5. FREEZER SLAW

Mix salt with shredded cabbage. ... boil for 1 minute. Cool to lukewarm and pour over slaw. Store in containers in freezer until ready to use.

6. FREEZER COLE SLAW

Chop the cabbage and other ... as for cole slaw. Mix all vegetables with ... Place vegetables in freezer containers. Pour cooled dressing over ... drain. Makes 7 pints.

7. FREEZER SLAW

Add salt to cabbage and ... ingredients and boil one minute. Let cool and pour over slaw. Put in freezer containers and freeze until ready to use.

8. FREEZER SLAW

Mix cabbage, carrot and salt together. Let stand for 1 hour. Drain, then squeeze out excess water. Mix together vinegar, sugar, water, ...

9. FREEZER COLE SLAW

1. In 2 quart saucepan ... 4. Pack cole slaw in 3 (1 pint freezer containers leaving 1/2 inch space ... before serving. Makes 6 cups or 3 pints.

10. FREEZER CABBAGE SLAW

Mix together cabbage and salt ... vinegar, celery seed and mustard seed. Cool and pour over cabbage. Put desired amounts into freezer containers.

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