Results 1 - 10 of 2,420 for cooked apples

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Wash, pare, core and thinly slice the apples. Place apples in a ... apples are tender and dumplings are cooked through, about 10 minutes longer.

Great for a snack or healthy dessert! Cut the apple up into bite-size pieces. Add all ingredients together in a skillet pan. Stir together ...

Fry them in a frying ... Mom's Note: Start apples over medium heat to brown ... low heat until soft. Apples are best if they are left unpeeled.

Core and chop unpeeled apples. Combine with apple juice ... to top.) Cover; cook on low setting for 10 ... keep several weeks in refrigerator.

Peel and halve apples, enough to cover a 4 quart saucepan. Add water ... Let boil 2 1/2 minutes covered. Reduce heat and let simmer until soft.



In a large saucepan, place 1 package (6 ounce) dried apples, 2 cups water, 1 ... tablespoon lemon juice. Cook 1 hour or until water ... Makes 2 1/4 cups.

Place cabbage in colander. Rinse ... remaining ingredients. Cover. Cook slowly until cabbage is tender ... to moisten the vegetable. Serves 6.

Wash and peel about 1 dozen apples. Slice real thin and ... cover with water. Cook about 15 minutes. Add sugar ... little more water if needed.

Peel and core apples; cut into thick slices. ... 2 inches liquid. Cook slowly on stovetop or bake ... Stir occasionally during cooking. Serve hot.

Bring to a boil. Simmer until apples are soft. Mix together.

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