| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 103 for peanut butter bon bons
Melt butterscotch chips and peanut butter in a double boiler or ... paper as to size you want. Variation: Candied cherries may be added if desired.
Mix the first ingredients and roll into 1" balls and chill. Melt the dip in a double boiler and dip the balls and place on a waxed cookie ...
Combine all ingredients together well. ... pickle tongs, dip bon bons into chocolate glaze and lay ... NOTE: Smooth style peanut butter may be used if you ... Makes about 7 dozen.
Mix butter, sugar, and peanut butter together. Roll into balls ... cold. Must be cold to dip. Melt chocolate morsels. Dip bon-bons and let cool.
Melt peanut butter and butter. In large bowl ... 1/2 of balls in choco mixture. Do not cover whole ball. Place on waxed paper. Chill. Makes 100.
Mix thoroughly the butter, sugar and peanut butter. Roll into a ball the size of a walnut, melt chocolate with paraffin wax. Coat bon bons.
Mix together peanut butter, butter and powdered sugar ... covered balls on wax paper and remove toothpick. Dry thoroughly. Approximately 40-50 balls.
In saucepan, melt peanut butter and butter. In large bowl, ... each coating. Place on waxed paper-lined cookie sheets. Makes about 100 candies.
In large mixing bowl, beat peanut butter, vanilla, butter and salt ... drip off. Place on wax paper chill until firm. Makes about 12 1/2 dozen.
Beat together powdered sugar, peanut butter, butter, vanilla and nuts. ... (not boiling). Dip bon bons in chocolate mixture with 2 forks, return to waxed paper.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables