1 lb. butter, softened
2 boxes powdered sugar
1 qt. peanut butter
1/2 lb. semi-sweet chocolate morsels

Mix butter, sugar, and peanut butter together. Roll into balls about the size of olives. Refrigerate for 2 hours or put into freezer until cold. Must be cold to dip. Melt chocolate morsels. Dip bon-bons and let cool.