Results 1 - 10 of 32 for spoon roast beef

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STEP 1: Peel and chop ... to pot. Brown beef and do the same. STEP ... with the wooden spoon. STEP 10: One hour ... the ice cream for dessert!

1. Rub the soy sauce all over the beef and let sit for 30 ... the oven and roast the tenderloin for about 20 ... back of a spoon, about 6 minutes. Reduce ... serve hot. 6 servings.

Cut beef (potatoes and tomato) cucumber into ... (Translation from Luxemburger Cookbook including conversion from the metric by Dr. Marianne Ney).

1. In an 8-quart Dutch ... constantly with slotted spoon until tender crisp (about 3 ... medium-high heat, cook roast until brown on both sides. ... on top of roast.

Cook zucchini in hot oil, ... minutes. With slotted spoon, remove zucchini to medium ... bowl, mix ground beef, 1/2 cup tomato sauce ... in mushrooms, heat through.



1. In 8 quart Dutch ... constantly with slotted spoon until tender crisp, about 3 ... medium heat, cook roast until browned on both sides. ... on top of roast.

Rinse beans under running water, ... excess fat from beef; brown meat on all ... board and cut into slices; spoon beans around beef on platter.

In a large bowl, combine ... add the cubed beef. Cover with Saran or ... with a slotted spoon and set aside. In the ... for about 15 minutes. .

Preheat oven to 400°F. Place roast on rack in long shallow ... bowl; mix well. Spoon lightly into center of roast. ... with kumquats, if you wish.

Preheat oven to 325°F. Place the trimmed eye roast in a plastic oven roasting ... the vegetables, seasonings, beef stock and wine vinegar. Tie ... using a slotted spoon. Skim the fat from ... the gravy thickens. Serve.

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