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Results 1 - 10 of 1,360 for green bean salad
Drain green beans and place into a large ... half of the salad dressing and mix well. ... with remainder of the blue cheese. Serves 10 to 12
Prepare grill for indirect heating. In a small bowl, combine salad dressing mix, vinegar, and oil ... high heat, add beans. Cook until just tender, ... basil with remaining dressing.
Cook the green beans in a large pot of ... stir well. Add the sweet onions, green olives, and hot beans and toss until coated. Serve immediately.
Note: Any type of crumbled ... ends off the green beans and rinse. While they are ... toss together. Cover and refrigerate (overnight is best).
Cook beans in 2 quarts boiling water ... over large platter. Mound bean mixture in center. Sprinkle with remaining 1/2 cup pine nuts and serve.
Bring large pot of salted water to boil. Add green beans, cook until just tender, ... and green beans. Just before serving, toss with dressing.
Mix these tasty ingredients in a large wooden bowl. Place then in a refrigerator but covered with non-phalate containing saran wrap (if ...
Cut off ends from beans and discard. Wash beans and ... together and pour over beans. Let marinate in the refrigerator a few hours before serving.
Combine green beans, 4 tablespoons vinegar, salad oil, onion, 1/4 teaspoon salt ... oil, add remaining ingredients, toss and serve. Serves 4-5.
Arrange green beans and asparagus spears in a ... speed, gradually add salad oil. Should thicken some. Pour ... before and must be served cold.
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