Results 31 - 40 of 1,360 for green bean salad

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Mix all dressing ingredients together and refrigerate. Steam beans al dente. Drain and set ... ready to mix salad, mix only 1/4 cup ... cheese and reserved bacon.

Combine all above ingredients and let stand several hours before serving.

Cook potatoes just until tender; in separate pot, cook green beans just until tender. Drain and ... pepper to taste. Refrigerate until served.

Prepare beans as directed on package; drain. ... beans. Add onion rings and green pepper strips. Toss lightly. Chill at least one hour. 3 servings.

Put beans and potatoes in saucepan. Cover ... keeping it for soup. Put in a serving bowl and toss with the dressing. Chopped parsley can be added.



Mix well, add salt, pepper, chopped onions and 1 can green beans. Chill can also add 1 small can mushrooms, if desired.

Mix sauces and oil. Put green beans into marinade. Sprinkle roasted sesame seeds of top. Serve.

Combine first 7 ingredients in covered bowl, tossing to mix well. Sprinkle with paprika and cover. Refrigerate at least 1 day before ...

In large bowl beat mayonnaise, ... blended. Add potatoes, green beans, celery and onions; fold ... lettuce and spoon salad in center. Garnish.

Wash and trim ends of green beans but leave whole. Cook the ... Pour over beans and refrigerate 1 hour before serving. Best served cool, not cold.

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