Crab Stew - Recipes

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Results 1 - 10 of 39 for crab stew

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Melt butter. Add and blend in flour. Add milk, gradually and stir until smooth. Add seasonings. Just before serving add lemon juice, sherry ...

Cook potatoes, onions, butter, salt, and pepper together until tender. Stir in crabmeat. Let sit for 1 hour (optional - this allows flavor ...

Bring crab, salt, pepper, butter and ... Serve in warm cups topped with lemon slices and chopped parsley. Serves about 4. A great Superbowl soup!

Fry bacon and set aside. Boil potatoes, celery, onion and pepper in covered saucepan until potatoes are tender. Pour off water. Add ...

Place crabs in large pot. Add water ... water gradually to flour, corn meal and salt. Form patties about 1/4-inch thick. Place in boiling water.

Sauté the green onions, onion ... seasonings, shrimp and crab meat. Simmer, partially covered, over ... may be frozen. Yields 6 servings.

Melt butter in large pot. Add flour, stirring constantly. Add milk and crabmeat and let simmer until thick. Add salt and pepper to taste.

Put crabs in enough water to cover ... like it spicy. Let all this cook slow for approximately 30 minutes. This can be served over crabbie rice.

Mix together. Cook on medium heat for 30 minutes.

10. CRAB STEW

Combine soups in large saucepan. Add milk and butter (on medium heat). When butter is melted, add crabmeat. Heat thoroughly, but do not let ...

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