1 c. cold cooked rice
1 lb. cooked, chopped shrimp
3/4 tsp. salt
1 tbsp. lemon juice
Dash of pepper
1/4 c. chopped green pepper
1 tbsp. chopped green onions
2 tbsp. French dressing
1 tbsp. chopped, stuffed olives
3/4 c. diced, raw cauliflower
1/3 c. mayonnaise

Mix rice, shrimp, salt, pepper, green pepper, green onions, olives, and cauliflower. Mix French dressing, mayonnaise, and lemon juice. Toss dressing and shrimp mixture together and refrigerate.