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"BEEF STEW" | |
2 lbs. beef, cut in bite size 1 can tomato soup 1 can cream of chicken soup 1 can cream of mushroom soup 1 can celery soup 1 pkg. dry onion soup 4 or 5 potatoes, cut bite size 1 lb. carrots, cut bite size 1 sm. can peas Pour all soup in cooker, also dry onion soup and mix well. Add cut up potato pieces and carrots with meat on top. Add 1/2 cup water. Cook on high setting for 4 1/2 to 5 hours. After the time is up add 1 small can peas and stir. You are now ready to eat a very tasty stew. |
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