2 c. sugar
2 tbsp. vinegar
2 c. raisins
2 tsp. vanilla
1 c. butter
4 eggs
2 tsp. cinnamon
Pinch of salt

Beat butter and sugar, add egg yolks, cinnamon, vinegar, salt and raisins. Beat egg whites until fairly stiff and mix with other ingredients. Makes 2 unbaked 9-inch crusts. Bake at 350 degrees until crust is nice and brown, about 20 minutes.