Results 1 - 10 of 71 for steak sandwich

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Cube steak and brown in oil. Add ... or use as sandwich filling: Stuff a sub roll ... Provolone, Cheddar or Mozzarella and run under the broiler.

Slice the steak into thin pieces, sauté with ... cups water. Combine in frying pan as above, bring to boil for 1 minute and add to Crock-Pot.

Heat broiler, sprinkle steak with salt and pepper. Place ... divide steak among 4 slices bread. Top with tomato sauce, top with remaining bread.

This recipe is great for ... healthy. Marinate the steak in lemon juice, garlic and ... lime soda (Sprite or Sierra Mist). Makes 2 servings. rl

Cook onions in butter until ... pan. Brown the steak sandwich meat, adding butter or oil ... cooking until sauce is thick, about one-half hour.



Toast bread on one side only. Spread the untoasted side generously with soft butter and spread lightly with prepared mustard. To each 1/2 ...

Broil the steak. When done to your ... spinach. Top with a little of the sandwich spread. Place the top half of the roll on the sandwich. Serve.

Make stuffing as directed, one ... rolls. Wrap 2 steaks around 1 1/2 tablespoons stuffing. ... for first 1/2 hour, then uncover for remainder.

Combine process cheese spread, mayo, milk and mustard. Stir over low heat until smooth. Saute onions in butter. Add meat; mix lightly until ...

Season cube steaks to taste and brown in ... onions to make a sandwich. Put gravy into a small bowl at the side of each serving and "dip" and enjoy.

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