Gold Star Chili - Recipe

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GOLD STAR CHILI
1 qt. water 1 tsp. garlic salt 1 1/2 tbsp. vinegar 1 can tomato sauce (lg.) 4 tbsp. chili powder 1 tsp. cinnamon 2 dashes A-1 sauce 4 dry red peppers 5 or 6 bay leaves 1 tsp. allspice 4 med. grated onions 2 lbs. ground beef Brown meat and onions; add other ingredients. Tie up spices and add. Cook 3 hours. Pour over cooked spaghetti and top with grated cheese for a chili 3-ways; add chopped onions for a chili 4-way; or beans for a chili 5-way.

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Gold Star Chili

· Apr 4 · #139332

Heather (South Carolina) says:

This recipe is so good!!! It tastes just like Gold star Chili.

· Dec 4 · #174559

Shirley Ferguson (Florida) says:

This was spot on gold star chili, I'm from Cincinnati, and I love gold star really good an easy to make. :)

· Mar 19 · #177772

Jennifer Bessette (Minnesota) says:

This tastes just like home! I am also from Cincinnati and my family loves this recipe.

· Jun 10 · #178168

Ann (Ohio) says:

What does tie up spices mean and dry red peppers.

· Apr 23 · #181062

Bill (New Jersey) replies:

You want whole dried chili peppers (like cayenne), Tie them together with the bay leaves (use butcher's twine). Makes them easier to pick out later, but certainly not required.

I too grew up in Cincy, and will be making this today. I love Gold Star, you can keep Skyline.

· Oct 1 · #188717

Deeke (New York) says:

I am from the Cincinnati/Northern but Kentucky area. I currently live in Southeast Iowa. Needless to say there are no Gold Star's that far North.

You Chili is delicious and recipe is right on in taste.

So good in fact, that it is 1 of my favorite recipes to pressure can for use later. It tastes even better when the spices have a chance to blend in together.

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“GROUND TURKEY”
		“CHILI”
		“CINCINNATI CHILI”

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