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BANANA CRUNCH MUFFINS | |
1 egg 2 c. Bisquick 1 1/4 c. mashed bananas (2 med.) 1/3 c. sugar 3 tbsp. oil Grease 12 muffin cups. Beat egg slightly; stir in remaining ingredients. Fill muffin cups 1/4 full and sprinkle with the following filling: 1/3 c. chopped walnuts 3 tbsp. brown sugar Put remaining batter over filling. Bake at 400 degrees for about 15 minutes. |
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