ORANGE CRUNCH MUFFINS 
1/4 c. granulated sugar
2 tsp. grated orange rind
1/4 tsp. (about) water
1 1/3 c. unsifted all-purpose flour
1 tbsp. baking powder
1/2 tsp. salt
1 egg, well beaten
1 c. milk
3 tbsp. butter, melted
3 tbsp. granulated sugar
3/4 c. Post Grape-Nuts cereal

Combine 1/4 cup sugar, orange rind and water to make crumbly mixture. Mix flour with 3 tablespoons sugar, baking powder and salt. Combine egg and milk. Add flour mixture with shortening. Mix only enough to moisten flour. Fold in cereal. Fill greased muffin pans about 2/3 full. Sprinkle with sugar mixture. Bake at 400 degrees for 15 to 20 minutes or until golden brown. Makes 12 medium or 30 small muffins.

 

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