| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 192 for no bake bars
Butter an 8-inch square baking pan. In a large saucepan melt butter; add marshmallows and stir until melted. Add honey and salt. Cook over ...
A Crisp Cookie. Melt margarine, ... mixture. Blend well. Spoon into greased 9x9-inch pan. Cool in pan. Cut into bars. Makes 18 (1x3-inch) bars.
Have ready 9x13 inch baking ... hours until chocolate is firm. Let stand 10-20 minutes at room temperature before cutting into bars. Freezes well.
Mix together the sugar, milk cocoa, peanut butter, and butter in a sauce pan. Bring the mixture in to a boil. Once boiling, stir the ...
It sets like a cheesecake ... I will never "bake" again for holidays or get-togethers! Chop candy bars with a electric chopper or ... Butterfinger, Heath, Snickers, Reese's.
Crush graham crackers into crumbs. ... cutting. Transfer solid bars to cutting board. Trim off ... bars into 1-inch squares. SERVE AND ENJOY!
Put enough muffin cups in ... pistachios you have over top. Pop in the refrigerator until cool and sticking together well. Makes about 18 "bars".
This recipe is a very yummy recipe even if you use carob powder! :) It is healthy too if you use healthy peanut butter and real milk. ...
Melt butter. Add sugar beaten together with the 2 eggs. Boil mixture slowly for 2 minutes. Let cool. When cool, add graham cracker crumbs, ...
In top of double saucepan combine 1/2 cup of the butter, cocoa and granulated sugar. Cook over simmering water until melted and smooth. ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables