Results 1 - 10 of 24 for chun king

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Brown beef with salt and pepper, onions and celery. Add drained bean sprouts and mixed vegetables. Add soup mix and cook until done about 1 ...

In small saucepan, over low heat, blend preserves, soy sauce, and vinegar until warm; set aside. In medium bowl, blend together egg ...

Mix beef, pork, ginger, salt, sugar, Worcestershire and soy sauce. Shape into flat patties using 1 tablespoon of mixture for each. Brown ...

Place ribs in a shallow roasting pan. Combine remaining ingredients and pour over ribs. Bake in a preheated moderate 350 degree oven for 1 ...

2 packages pre-cut stir fry vegetables may be substituted. Cut vegetables into bite size pieces; set aside. Cut pork or chicken into bite ...



Cut chicken in 1/2 inch ... bubbly, stir in Chun King vegetables. Cover and stir occasionally for 5 minutes. Serve chow mein over rice and noodles.

Saute mushrooms, celery, and onions in butter. Combine all ingredients except half of chow mein noodles in a 1 1/2 quart casserole. Top ...

Cut each chicken breast into 3 to 4 pieces. Cook chicken about 5 minutes in large skillet with hot oil. Add sweet and sour sauce and simmer ...

Melt butterscotch chips either in microwave or on low heat in a pot on the stove. Remove from heat source. Stir in noodles and nuts. Drop ...

Saute in skillet: Add: Use large baking dish. Cover and bake for 2 hours in 300 degree oven.

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