Did you mean marinade roast lamb?

Results 1 - 10 of 16 for marinade for roast lamb

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Mix above ingredients, except leg of lamb, well. Food processor works well for this. Pat onto lamb, let ... doneness. medium rare to medium is best.

Mash garlic and salt into ... butterflied leg of lamb from 1 hour to overnight. ... under the broiler for 10 minutes on each side, ... retain juices within meat.

Place leg of lamb in large covered dish to marinade. Mix all marinade ingredients and pour over lamb. Marinade for 24 to 48 hours turning ... with Mint Jelly Sauce.

24 hours before cooking, marinate lamb in refrigerator. To cook, preheat ... Remove lamb from marinade, pat dry. Place in ... to 350 degrees. Roast 2 hours or until meat ... 15 minutes before slicing.

If too large, may divide ... extra. Marinate meat for 3 to 4 hours. Roast in oven at 375 degrees ... cooking under broiler instead of barbecue.)



Mix lemon juice, grated onion, ... pepper. Pour over lamb in a large shallow dish ... spare ribs from marinade and place on rack in shallow roasting pan. Roast at 325 degrees for 1 1/2 hours, basting occasionally ... basting occasionally with marinade.

Using a sharp, small knife, make 10 small slits in lamb. Insert garlic into slits. ... remaining ingredients. Rub roast with half the marinade. Let sit 30 minutes. ... 10 minutes/per pound for rare; 15 minutes/per pound for ... roast as dripping sauce.

Marinate overnight, turning once. Remove 2 cups of marinade. Roast in 325 degree oven 30 ... little slits in lamb and insert cloves of garlic.

Combine ingredients and pour over lamb. Marinade overnight or at least 2 ... side up and roast 20 minutes, turn meat over and roast 20 minutes more.

Mix oil, vinegar and seasonings. Prick the lamb in several places, then place in a bowl and pour marinade over it. Marinate for at least 6 hours in ... a roasting pan. Roast in a 325 degree oven ... frequently thereafter. 6-8 servings.

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