3 lb. country style ribs
1/3 c. orange marmalade
1/3 c. catsup
1/3 c. Chun King soy sauce
1/3 c. water
1 garlic clove, minced

Place ribs in a shallow roasting pan. Combine remaining ingredients and pour over ribs. Bake in a preheated moderate 350 degree oven for 1 1/2 hours, basting with the sauce occasionally. Makes six 2 ribs portions.