Results 111 - 120 of 192 for no bake bars

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Mix chopped peanuts, marshmallows, cracker crumbs and sugar in bowl. Melt chips and evaporated milk until thoroughly blended. Add peanut ...

Mix eggs, butter and sugar in a 2 quart heavy saucepan. Bring to a boil, about 2 minutes. This scorches easily. Stir in graham crackers, ...

Boil all these for 5 minutes. Grease a 9"x9" pan. Put whole graham crackers on bottom of pan, cover the whole thing. Pour hot filling over ...

Melt 1 cup butter; add 1 cup peanut butter, 1 cup crushed graham crackers and 3 cups powdered sugar. Put in 13 x 9 inch pan and set in ...

Melt butter in saucepan. Add ... and pour over peanut butter mixture. Chill. Let bars stand for 30 minutes out of refrigerator before cutting.



Melt above ingredients together. Stir in 1 (10 oz.) package miniature marshmallows and 8 1/2 ounces Spanish peanuts and 1 1/2 cups Rice ...

Mix sugar and corn syrup; bring to a boil. Remove from heat and add peanut butter, vanilla and cereal. Spread on a greased jelly roll pan ...

Mix eggs, sugar and butter ... Let cool and cut into bars. Keep in cool place but not refrigerator unless it gets soft. Then put in refrigerator.

Mix in saucepan sugar, milk, cocoa and butter. Bring to boil for 1 minute. Remove from heat and add peanut butter, vanilla, and oatmeal. ...

Grease 9 x 13 inch pan. Completely cover bottom of pan with colored miniature marshmallows. Quickly pour over hot mixture and shake pan. ...

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