1 tbsp. salt
1 tbsp. shortening
1 c. oatmeal
1 1/2 c. boiling water
1 lg. can evaporated milk
1 pkg. dry yeast mixed with 1/4 c. water
1/4 c. honey
3 c. whole wheat flour
3 c. white flour

Put shortening, salt and oatmeal in large mixing bowl, pour 1 1/2 cup boiling water over and mix well. Add evaporated milk and mix. Add yeast mix. Add honey and whole wheat flour. Beat until smooth and then work in white flour. Put in greased bowl, cover and let rise. Punch down and put in pans and let rise again. Makes 3 loaves. Bake at 350 degrees for 40-45 minutes.