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Preheat oven to 350°F. Cream shortening and sugar, add chocolate. Add 2 eggs and blend. Sift dry ingredients together and add alternating ...

Blend the Crisco or butter ... baking powder and flour together three times. Slowly add ... gently fold into cake mixture. Makes a three or ... minutes or until done.

Cream butter and sugar together. ... together dry ingredients (flour, salt, baking powder). Add ... This is a very moist brownie. Don't overbake.

Preheat oven to 350 degrees. ... into lightly greased cake pan - ie, bundt pan ... Bake at 350 degrees for 1 hour. Cool on wire rack for 1 hour.

Measure these and sift together ... well. Stir in orange rind. If too thick, add a few drops orange juice. Ice sides and top of cake. Serves 16.



Mix ingredients in order given ... Test to be sure it is done. Cool, and remove from pan. The cake occasionally falls, but it is still delicious.

Cream butter, shortening, and sugar. ... texture. Grease and flour pan. Bake in tube pan ... makes a large cake; you may have enough ... beating with dry ingredients.

Cream butter and shortening, add ... layer). Grease and flour your pans. Bake at 325 ... Beat with a spoon until smooth and spread on cooled cake.

Have ALL ingredients at room ... egg. Fold in cake flour. Add 1 1/2 teaspoons ... doneness with cake tester or when cake pulls away from side of pan.

A lusciously moist cake, with a rich, creamy ... sour cream. Mix flour with baking powder, salt and ... out clean. Cool cakes in pans 10 minutes. Remove ... about 2 1/2 cups.

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