Results 11 - 20 of 29 for swansdown cake flour cakes

Previous  1  2  3   Next

Cream shortening, butter and sugar together. Add flour gradually to creamed and beaten ... in a pound cake pan or in a large ... in a Bundt pan.

Mix sugar and oil. Add ... after each. Add flour, salt, soda, cinnamon and ... at 325 degrees. cool before frosting. Mix and spread on layers.

Cream butter, butter, Crisco, and sugar together until well mixed. Add eggs, one at a time. Combine all dry ingredients together and ...

Cream together shortening, sugar, and ... salt, vanilla, and flour to creamed mixture and beat ... to spread on cake. When finished icing looks like whipped cream.

Cream butter and sugar. Add ... time. Slowly add flour. Add extracts. Pour in ... Place in cold oven. Bake at 325°F for 1 hour and 20 minutes.



Cream shortening and sugar. Add ... Add salt to flour and add buttermilk and flour ... Beat for a few minutes with electric mixer. Frost cake.

Grease and flour a large Bundt pan or ... level center of cake with a spatula. Bake at ... Let cool for 5 minutes before removing cake from pan.

Sift flour, measure and sift again ... tube pan. Place cake on second guide from the ... gently drop the pan three times to get the air bubbles out.

To every cup flour add 1 teaspoon baking powder, ... sesame seeds and patting them softly on each cookie. Bake at 350 degrees for about an hour.

Make a batter by combining the rice flour, cornstarch, cake flour and water. Mix well ... down to medium; cook, covered for 2 minutes. 6 servings.

Previous  1  2  3   Next

 

Recipe Index