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Tip: Try thighs french dressing for more results.
Results 1 - 10 of 15 for chicken thighs french dressing
Place chicken in Pyrex dish. Blend the rest of ingredients and pour over the chicken. Bake 1 1/2 hours at 350 degrees.
In a blender, combine all ingredients (except chicken). Remove skin from chicken ... boneless, skinless chicken breasts for this recipe, if desired.
Arrange the chicken in a shallow baking pan. In a bowl, combine salad dressing and onion soup mix. Blend ... this served with rice and vegetables.
Mix last 4 ingredients in ... (mix well). Skin chicken and place in shallow baking ... tender. Recipe is easy and delicious and can be cut in half.
Mix all together and pour over chicken parts. Bake at 350 degrees ... chicken parts (breast and legs, but less pieces required) can be substituted.
In a large mixing bowl combine cranberry sauce, French dressing, onion soup mix and raisins. Rinse chicken and pat it dry and ... 13 inch baking dish.
Mix together and spread over chicken and bake 1 1/4 hours or until done. Oven 325 degrees.
8. RUBY CHICKEN
Line seasoned chicken (Lawry's salt and garlic powder) ... or pan. Pour French dressing on top of chicken. Sprinkle ... at 325 degrees, uncovered.
Preheat oven to 350 degrees. Place thighs in shallow pan. Sprinkle with ... and syrup with dressing. Blend until smooth. Pour blended mixture over chicken. Continue to bake another ... 1-2 hours. Serves 4-5.
Mix ingredients. Pour over chicken. Bake at 325 degrees ... breasts and pour rice into sauce in pan and mix, then replace chicken on top of rice.
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