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SOUR CREAM POTATOES | |
2 lbs. frozen hash browns 1 can cream of chicken soup 1 pt. sour cream 2 c. grated American cheese 1/2 c. chopped onion Mix together above ingredients. Pour into 9"x13" baking dish. Top with crumbs (bread) browned in 3 tablespoons butter. Bake at 350 degrees for 45 minutes. |
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