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| BROCCOLI HAM CHEESE CASSEROLE | |
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2 (1 lb.) pkg. frozen cut broccoli 3 c. diced cooked ham 2 c. shredded Cheddar cheese 3/8 c. sliced green onions (tops too) 1 sm. can mushrooms 4 eggs 3 c. milk 1 c. Bisquick Cook broccoli to just barely cooked stage. Drain and spread in a well-greased 9x13 inch pan. Layer ham and cheese, onion and mushrooms. Beat remaining ingredients until smooth and pour slowly over mixture. Bake uncovered about 1 hour in 350 degree oven. Serves 10. | |
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recipe reviews #159050
Juan (Florida) says:
can't imagine using 3 c milk...I used 1.25 C milk, 3 eggs, fresh uncooked bite-size cut broccoli covering the bottom of the dish. 1/3 C chopped onion and 1T chopped fresh garlic chives. Also pepper. Turned out fine, tasty. Serves 5 adults only. Served with fresh cut radishes, celery sticks
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