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ALL - BRAN BREAD | |
2 c. Kellogg's All-Bran 2 tbsp. molasses 2 c. buttermilk or sour milk 1 c. brown sugar 2 c. flour 2 tsp. baking soda 1/2 tsp. salt 1 c. raisins Chopped walnuts, opt. Soak All-Bran, molasses and milk until liquid is mostly absorbed. Stir all ingredients together. Do not beat. Bake at 300 degrees for 45 minutes. Makes 2 loaves. |
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